iron removal from bore water : water filters to remove iron and manganese and prevent damage to equipment

Filling up iron filter for water treatment

water filters to protect your equipment from iron and manganese present in bore water

proven and effective industrial filters to remove ferrous iron and manganese and prevent taste, odours, stains and blockages

Share on facebook
Share on twitter
Share on linkedin
Share on whatsapp
Share on email

Need some advice? We’re here to help.

Iron removal is a common treatment for commercial industrial and drinking applications. Iron and Manganese in their oxidized forms can contribute to suspended solids in water. Found as dissolved ions in many underground water sources, Iron and Manganese become insoluble solids after oxidation when in contact with Oxygen present in surface waters.

1. problems with high levels of Iron in bore water

Australian groundwater can contain soluble Iron and oxidised Iron as hydroxides and oxides. Bore water can contain high levels of soluble iron which is oxidised and forms particles when in contact with the dissolved oxygen in water.

Iron concentrations in bore water typically range from 0-10.0 mg/L, but 20 mg/L or higher are not uncommon.  Manganese is much less common, and typically ranges from 0-2.0 mg/L.

In general terms and when present in low to medium concentration levels in drinking water, Iron does not represent a risk to health or environment. However it brings unpleasant metallic taste and colour to the water flow. 

In commercial and industrial environments Iron has a much bigger impact: Iron will deposit on surfaces and cause corrosion, overheating problems, clogs and blockages. Iron deposits on the heat transfer surfaces are typically hard, dense and porous and accelerate corrosion while generate an insulating effect that prevents heat transfer and causes the temperature of metals to increase.

Dissolved Iron removal involves converting it into non-dissolved particles that can be removed by standard filtration methods. Treated water can have an Iron content as little as 0.01 ppm, which qualifies for membrane filtration systems such as reverse osmosis, nanofiltration or ultrafiltration. 

2. Remove Iron from bore water: aeration or chemical oxidation and filtration

Dissolved Iron cannot be filtered easily so the common practice consists of transforming it into the undissolved form and then remove the particle flocks by filtration.

Hence, removal of Iron from water is divided in two separate stages:

  • Oxidation and precipitation of dissolved ferrous Iron into particulate Ferric Iron (hydroxide).
  • Removal of precipitated Iron particles by means of media filtration

The oxidation stage can also be carried out by:

  • Aeration in cascades or spraying open-air systems similar to cooling towers
  • Chemical dosing of stronger oxidants such as Chlorine or Potassium Permanganate

Aeration requires a significant footprint but is easy with low running costs other than the initial investment. It also helps removing aggressive CO2 and with Hydrogen Sulfide removal

Oxidation by means of chemical dosing is faster than aeration and very effective regardless of the iron content in water, however operational costs will be higher and chemical handling will be a part of the process.

3. chemical-free iron removal: aeration and filtration

Depending on the iron concentration found in the bore water and the PH of that water, it may be possible to use only aeration to oxidase and precipitate the iron before filtration.

Both iron and manganese can always be oxidised with aeration, however the kinetics of this  reaction depend heavily on the pH.  Below a pH of 7, oxidation by aeration is very slow and requires a long contact time (more than 30 min). Although this process is chemically possible, it is not economically viable.

Iron oxidation occurs best within a pH range of 7.5-8, where aeration can take place in around 10 min.

Our team of bore water Iron filtration experts can point you in the right direction in regards to the best possible option for your iron removal.

4. Manganese removal: similar to iron removal

Manganese, along with Iron and turbidity, is a common quality issues in Australian groundwater. The recommended limits of 0.3 mg/l for Fe and 0.05 mg/l for Mn in drinking water are the approximate concentrations above which both cause problems like metallic taste and odour, laundry stains, and blockages.

Manganese is usually present in lower concentrations than Iron but will also need to be removed.

Manganese can be found dissolved as Mn2+ or insoluble as Mn3+ or Mn4+.

Same as Iron, dissolved Manganese cannot be filtered easily and will require a first oxidation stage followed by sediment filtration.

Fe and Mn can be oxidised using aeration, chlorine dosing or any other oxidation agent but reaction times are, in general, high (5 to 30 min). These reaction times can be accelerated by means of a catalytic media like Greensand or DMI-65, with which Fe and Mn are oxidised and precipitated by contact with the catalytic media. 

Watercore engineers, designs and manufactures water treatment systems based on catalytic filtration that removes not only Iron (Fe) and manganese (Mn), but also hydrogen sulfide (H2S). The filter design will consider flow rates, Iron content and final use.


5. Main design parameters common to commercial and industrial iron filters

Data Sheet Fe & Mn reduction by media filtration
Feed Flow
5 – 200 m3/h
Raw Water Turbidity
If turbidity > 1 NTU it is recommended to use a pre-filtration
Filtration Media
Filtration Rate
8 – 12 m/h (m3/h per m2). Fe concentration and presence of Mn will determine final filtration rate design
Working Pressure
2 bar – 8 bar
Filter Diameter
0.3 – 3 m
Filter Height
1.1 – 3 m
Vessel Materials
FRP filament winding
Backwash options
Automatic (Timer)
Automatic (diff Pressure)

6. Watercore standard Iron and Manganese water filters based on daily capacity (m3/day)

ModelFiltration Flow
Backwash Flow
Tank Dimensions
D x H (inches)
Pipe Size
HR-SF220.4 (10 m3/day)0.9 (22 m3/day)8×443/4″
HR-SF300.6 (15 m3/day)1.2 (30 m3/day)9×483/4″
HR-SF360.7 (18 m3/day)1.5 (36 m3/day)10×543/4″
HR-SF440.9 (22 m3/day)1.8 (44 m3/day)12×521″
HR-SF651.3 (32 m3/day)2.6 (65 m3/day)13×541″
HR-SF751.6 (38 m3/day)3.2 (75 m3/day)14×651-1/2″
HR-SF881.8 (44 m3/day)3.6 (88 m3/day)16×651-1/2″
HR-SF1152.4 (57 m3/day)4.75 (115 m3/day)18×651-1/2″
HR-SF1453 (72 m3/day)6 (145 m3/day)21×621-1/2″
HR-SF2004.1 (100 m3/day)8.2 (200 m3/day)24×721-1/2″
HR-SF2565.3 (128 m3/day)10.7 (256 m3/day)30×722″
HR-SF4008.2 (200 m3/day)16.5 (400 m3/day)36×722″
HR-SF58012 (290 m3/day)15 (377 m3/day)42×722″
HR-SF63013.1 (315 m3/day)17 (400 m3/day)48×722″
HR-SF100021 (500m3/day)27 (650 m3/day)63×863″

7. the damaging effect of iron in irrigation water

Dissolved iron in irrigation water is common in Australia. When it precipitates on plant leaves or in irrigation equipment it can can cause several problems affecting plants, soil,  irrigation and industrial equipment:
  1. Concentrations less than 5 mg/L may produce light-brown spotting on plants.  The immediate consequence is discolour leaves and poor transpiration and photosynthesis.
  2. Concentrations of iron less than 0.2 mg/L will cause only minor problems with clogging of trickle or drip irrigation systems, while concentrations above 1.5 mg/L may cause severe problems.
  3. Precipitated iron in soils binds phosphorus and molybdenum (essential plant nutrients), making them unavailable to the plant.
The basic chemistry of iron in water is:
  • Iron (Fe) is present in water as soluble reduced Fe2+ or oxidised insoluble Fe3+.
  • Oxidation of Fe2+ to Fe3+ takes place in the presence of oxidants such as O2 (aeration) or Chlorine. The oxidation reaction needs only a few minutes (it is slower in acidic conditions).
  • Dissolved Iron (Fe2+) is common in bore water. Fe2+ oxidises and precipitates as insoluble Fe3+ during irrigation. 
How we can help:
Our iron filters can reduce the presence of Fe to levels as low as 0.1 ppm, which don’t represent any risk for plant growth. It is recommended that the concentration of iron in irrigation waters should be less than 0.2 mg/l.

8. Watercore : here to help removing Iron and Manganese from bore water

Filtering Iron and Manganese from bore water can be a challenging task. Present in dissolved or colloidal state will require the application of different filtration methods.

When deciding the right water treatment for removing Iron and Manganese from water, Watercore can help with a range of water treatment systems that will improve the operational efficiency and final treatment costs.


More Options

You might also be interested in these solutions







Here to help with our commercial and industrial water treatment solutions

Please fill up the following form and we will get back within the next 48 hours.